{"id":596,"date":"2011-05-06T17:33:35","date_gmt":"2011-05-06T15:33:35","guid":{"rendered":"http:\/\/www.rengarenkpastam.com\/?p=596"},"modified":"2011-05-09T15:20:05","modified_gmt":"2011-05-09T13:20:05","slug":"trufflu-pasta","status":"publish","type":"post","link":"https:\/\/www.rengarenkpastam.com\/index.php\/2011\/05\/06\/trufflu-pasta\/","title":{"rendered":"trufflu pasta"},"content":{"rendered":"
\"trufflu<\/a>
trufflu pasta<\/figcaption><\/figure>\n

O\u011flum askerden izine geldi\u011finde bu pastay\u0131 yapt\u0131m lezzeti s\u00fcperdi.
\n
\nmalzemeleri<\/p>\n

6 yumurta<\/p>\n

6 \u00e7orba ka\u015f\u0131\u011f\u0131 un<\/p>\n

9 \u00e7orba ka\u015f\u0131\u011f\u0131 toz \u015feker<\/p>\n

3 \u00e7orba ka\u015f\u0131\u011f\u0131 kakao<\/p>\n

yar\u0131m \u00e7ay barda\u011f\u0131 su veya meyva suyu<\/p>\n

yap\u0131l\u0131\u015f\u0131<\/p>\n

yumurta beyaz\u0131 \u015fekerin yar\u0131s\u0131yla \u00e7ok kat\u0131 olacak \u015fekilde tahminen 10 dakika \u00e7\u0131rp\u0131l\u0131r yumurta sar\u0131s\u0131 kalan \u015fekerle\u00a0 mayonez k\u0131vam\u0131nda \u00e7\u0131rp\u0131l\u0131r.su yumurta\u00a0 sar\u0131s\u0131na ilave edilir biraz kar\u0131\u015ft\u0131r\u0131l\u0131r yumurta sar\u0131s\u0131 yumurta\u00a0 aklar\u0131na ilave edilir tahta ka\u015f\u0131kla k\u00f6p\u00fckleri s\u00f6nmeyecek \u015fekilde kar\u0131\u015ft\u0131r\u0131l\u0131r un kakao azar azar\u00a0 ilave edilir yava\u015f yava\u015f kar\u0131\u015ft\u0131r\u0131l\u0131r ya\u011fl\u0131 ka\u011f\u0131t serilmi\u015f 23 cm kal\u0131ba bo\u015falt\u0131l\u0131r \u00f6nceden \u0131s\u0131t\u0131lm\u0131\u015f 170 derecelik f\u0131r\u0131nda pi\u015firilir ilk 20 dakika kesinlikle f\u0131r\u0131n\u0131n kapa\u011f\u0131 a\u00e7\u0131lmaz.1 gece dinlendirilirse \u00e7ok g\u00fczel olur.<\/p>\n

krema<\/p>\n

2 paket s\u0131v\u0131 krema<\/p>\n

400 gr bitter kuvertur \u00e7ikolata<\/p>\n

1 \u00e7orba ka\u015f\u0131\u011f\u0131 \u00e7\u0131rp\u0131lm\u0131\u015f krem \u015fanti<\/p>\n

krema bir kaba konur kaynama noktas\u0131na gelene kadar \u0131s\u0131t\u0131l\u0131r ama kaynat\u0131lmaz ocak kapat\u0131l\u0131r k\u00fc\u00e7\u00fck par\u00e7alara k\u0131y\u0131lm\u0131\u015f \u00e7\u0131kolata ilave edilir kar\u0131\u015ft\u0131rarak \u00e7ikolatan\u0131n erimesi sa\u011flan\u0131r.so\u011futulur i\u00e7ine 1 ka\u015f\u0131k \u00e7\u0131rp\u0131lm\u0131\u015f \u015fanti konur kar\u0131\u015ft\u0131r\u0131l\u0131r.ganaj\u0131m\u0131z kullanmaya haz\u0131rd\u0131r.bir kase bu kar\u0131\u015f\u0131mdan en \u00fczerine s\u00fcrmek i\u00e7in ay\u0131r\u0131yoruz\u00a0 kalan kremay\u0131 mikserle kabarana kadar \u00e7\u0131rp\u0131yoruz.<\/p>\n

pandispanya 3 e\u015fit par\u00e7aya kesilir ilk par\u00e7as\u0131 s\u00fct veya meyve suyuyla biraz \u0131slat\u0131l\u0131r kremam\u0131z\u0131n yar\u0131s\u0131 ilave edilir her yerine s\u00fcr\u00fcl\u00fcr damla \u00e7ikolata serpilir ikinci par\u00e7as\u0131 konur tekrar \u0131slat\u0131l\u0131p kremas\u0131 s\u00fcr\u00fcl\u00fcr damla \u00e7ikolata serpilir ben bu kata vi\u015fnede koydum. en \u00fcst par\u00e7as\u0131 konur ay\u0131rd\u0131\u011f\u0131m\u0131z ganaj her yerine s\u00fcr\u00fcl\u00fcr.ben yapt\u0131\u011f\u0131m trufflardan en \u00fczerine s\u00fcsler yapt\u0131m siz istedi\u011finiz gibi s\u00fcsleyebilirsiniz.<\/p>\n

not<\/p>\n

Ben oktayustan\u0131n program\u0131nda bu pastay\u0131 yapan banu han\u0131mdan tarifi ald\u0131m aynen onun yapt\u0131\u011f\u0131 gibi yapt\u0131m. \u00e7ok lezzetli bir pasta oldu\u011funu s\u00f6yleyebilirim.kesinlikle tavsiye ederim.<\/p>\n","protected":false},"excerpt":{"rendered":"

O\u011flum askerden izine geldi\u011finde bu pastay\u0131 yapt\u0131m lezzeti s\u00fcperdi.<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[9],"tags":[92,27,6,7,3,12,91],"class_list":["post-596","post","type-post","status-publish","format-standard","hentry","category-rengarenk-pastam-2","tag-ganajli-pasta","tag-kremali-pasta","tag-pasta","tag-pastalarim","tag-rengarenk","tag-rengarenk-pasta","tag-trufflu-pasta"],"amp_enabled":true,"_links":{"self":[{"href":"https:\/\/www.rengarenkpastam.com\/index.php\/wp-json\/wp\/v2\/posts\/596"}],"collection":[{"href":"https:\/\/www.rengarenkpastam.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.rengarenkpastam.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.rengarenkpastam.com\/index.php\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.rengarenkpastam.com\/index.php\/wp-json\/wp\/v2\/comments?post=596"}],"version-history":[{"count":0,"href":"https:\/\/www.rengarenkpastam.com\/index.php\/wp-json\/wp\/v2\/posts\/596\/revisions"}],"wp:attachment":[{"href":"https:\/\/www.rengarenkpastam.com\/index.php\/wp-json\/wp\/v2\/media?parent=596"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.rengarenkpastam.com\/index.php\/wp-json\/wp\/v2\/categories?post=596"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.rengarenkpastam.com\/index.php\/wp-json\/wp\/v2\/tags?post=596"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}