{"id":3358,"date":"2015-12-14T15:51:43","date_gmt":"2015-12-14T12:51:43","guid":{"rendered":"http:\/\/www.rengarenkpastam.com\/?p=3358"},"modified":"2015-12-14T15:56:07","modified_gmt":"2015-12-14T12:56:07","slug":"cok-sevdigim-guzeller-guzeline-pasta","status":"publish","type":"post","link":"https:\/\/www.rengarenkpastam.com\/index.php\/2015\/12\/14\/cok-sevdigim-guzeller-guzeline-pasta\/","title":{"rendered":"\u00c7ok Sevdi\u011fim G\u00fczeller G\u00fczeline Pasta"},"content":{"rendered":"<p><a href=\"https:\/\/www.rengarenkpastam.com\/wp-content\/uploads\/2015\/12\/gul-pasta.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-medium wp-image-3359\" src=\"https:\/\/www.rengarenkpastam.com\/wp-content\/uploads\/2015\/12\/gul-pasta-224x300.jpg\" alt=\"gul pasta\" width=\"224\" height=\"300\" srcset=\"https:\/\/www.rengarenkpastam.com\/wp-content\/uploads\/2015\/12\/gul-pasta-224x300.jpg 224w, https:\/\/www.rengarenkpastam.com\/wp-content\/uploads\/2015\/12\/gul-pasta.jpg 717w\" sizes=\"(max-width: 224px) 100vw, 224px\" \/><\/a> <a href=\"https:\/\/www.rengarenkpastam.com\/wp-content\/uploads\/2015\/12\/gul-pasta1.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-medium wp-image-3360\" src=\"https:\/\/www.rengarenkpastam.com\/wp-content\/uploads\/2015\/12\/gul-pasta1-224x300.jpg\" alt=\"gul pasta1\" width=\"224\" height=\"300\" srcset=\"https:\/\/www.rengarenkpastam.com\/wp-content\/uploads\/2015\/12\/gul-pasta1-224x300.jpg 224w, https:\/\/www.rengarenkpastam.com\/wp-content\/uploads\/2015\/12\/gul-pasta1.jpg 717w\" sizes=\"(max-width: 224px) 100vw, 224px\" \/><\/a> <a href=\"https:\/\/www.rengarenkpastam.com\/wp-content\/uploads\/2015\/12\/gul-pasta2.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-medium wp-image-3361\" src=\"https:\/\/www.rengarenkpastam.com\/wp-content\/uploads\/2015\/12\/gul-pasta2-224x300.jpg\" alt=\"gul pasta2\" width=\"224\" height=\"300\" srcset=\"https:\/\/www.rengarenkpastam.com\/wp-content\/uploads\/2015\/12\/gul-pasta2-224x300.jpg 224w, https:\/\/www.rengarenkpastam.com\/wp-content\/uploads\/2015\/12\/gul-pasta2.jpg 717w\" sizes=\"(max-width: 224px) 100vw, 224px\" \/><\/a><\/p>\n<p>\u00c7ok sevdi\u011fim \u00e7ok tatl\u0131 birine hediye pasta&#8217;m.<\/p>\n<p>Hediye g\u00f6ndermenin bu kadar g\u00fczel oldu\u011funu bana hissettiren can\u0131m benim. Seni \u00e7ok seviyorum.<\/p>\n<p>Pastam\u0131z i\u00e7i ve d\u0131\u015f\u0131 ganajl\u0131 ve vi\u015fneli.<\/p>\n<p><strong>Tarifimiz<\/strong><\/p>\n<ul>\n<li>4 yumurta<\/li>\n<li>1 Su barda\u011f\u0131 toz \u015feker<\/li>\n<li>1 Su barda\u011f\u0131 un<\/li>\n<li>Yar\u0131m su barda\u011f\u0131na 1 yemek ka\u015f\u0131\u011f\u0131 ni\u015fasta 1 tatl\u0131 ka\u015f\u0131\u011f\u0131 kakao ve yar\u0131m su barda\u011f\u0131n\u0131 tamamlamak i\u00e7in un<\/li>\n<li>Yar\u0131m \u00e7ay barda\u011f\u0131 su<\/li>\n<li>1 Paket kabartma tozu<\/li>\n<li>Kremas\u0131 2 k\u00fc\u00e7\u00fck paket s\u00fct kremas\u0131 (200 gr )<\/li>\n<li>200 gr Bitter kuvertur \u00e7ikolata<\/li>\n<li>1kase Vi\u015fne<\/li>\n<li>1Su barda\u011f\u0131 vi\u015fne re\u00e7elinin suland\u0131r\u0131lm\u0131\u015f hali<\/li>\n<li>1Kase par\u00e7a \u00e7ikolata<\/li>\n<li>\u015eeker hamuru<\/li>\n<\/ul>\n<p><strong>Yap\u0131l\u0131\u015f\u0131<\/strong><\/p>\n<p>Yumurta ak\u0131 ve sar\u0131s\u0131 ayr\u0131 kaplara k\u0131r\u0131l\u0131r. \u015eekerin yar\u0131s\u0131 yumurta sar\u0131lar\u0131na yar\u0131s\u0131 da yumurta aklar\u0131na ilave edilir. Yumurta aklar\u0131na bir fiske de tuz ilavesi ile 10 dakika \u015fanti k\u0131vam\u0131na gelene kadar \u00e7\u0131rp\u0131l\u0131r. Yumurta sa\u0131lar\u0131 mayonez k\u0131vam\u0131na gelene kadar \u00e7\u0131rp\u0131l\u0131r ve yumurta aklar\u0131na ilave edilir yava\u015f yava\u015f kar\u0131\u015ft\u0131r\u0131l\u0131r. Un kabartma tozu ni\u015fasta kar\u0131\u015ft\u0131r\u0131l\u0131r ve elenir \u00a03 a\u015fama da yumurtal\u0131 kar\u0131\u015f\u0131ma ilave edilip alt \u00fcst yava\u015f\u00e7a kar\u0131\u015ft\u0131r\u0131l\u0131r. 18 cm yuvarlak kal\u0131ba bo\u015falt\u0131l\u0131r ve masan\u0131n \u00fczerinde biraz vurulur ki i\u00e7inde hava kabarc\u0131\u011f\u0131 kalmas\u0131n. 160 derecelik \u00f6nceden \u0131s\u0131t\u0131lm\u0131\u015f f\u0131r\u0131nda pi\u015firilir. Her f\u0131r\u0131n farkl\u0131d\u0131r herkes kendi f\u0131r\u0131n\u0131n\u0131 tan\u0131r. K\u00fcrdanla test ettikten sonra pi\u015ftiyse hemen f\u0131r\u0131ndan \u00e7\u0131kar\u0131l\u0131r ve ya\u011fl\u0131 ka\u011f\u0131t konulmu\u015f ba\u015fka bir tepsiye ters \u00e7evrilir so\u011futulur.<\/p>\n<p><em><strong>Ganaj i\u00e7in<\/strong><\/em><\/p>\n<p>Krema bir tencereye al\u0131n\u0131 \u0131s\u0131t\u0131l\u0131r ama kaynat\u0131lmaz<\/p>\n<p>oca\u011f\u0131n alt\u0131 kapat\u0131l\u0131r \u00e7ikolatalar ilave edilir kar\u0131\u015ft\u0131r\u0131larak \u00e7ikolatalar\u0131n erimesi sa\u011flan\u0131r. Bir m\u00fcddet buzdolab\u0131nda so\u011futulur s\u00fcr\u00fclebilir k\u0131vamda olmas\u0131 gerekir ne \u00e7ok sulu ne \u00e7ok kat\u0131.<\/p>\n<p>So\u011fuyan pandispanyam\u0131z 3 e\u015fit par\u00e7aya kesilir ilk kat\u0131 servis taba\u011f\u0131m\u0131za al\u0131r vi\u015fne suyuyla \u0131slat\u0131l\u0131r, ganaj koyulur ve d\u00fczeltilir vi\u015fne par\u00e7alar\u0131 ve par\u00e7a \u00e7ikolata serpiri, ikinci par\u00e7a konur oda vi\u015fneli suyla \u0131slat\u0131l\u0131r ganaj koyulur \u00a0\u00e7ikolata par\u00e7alar\u0131 ve vi\u015fne koyulur. \u00dc\u00e7\u00fcnc\u00fc par\u00e7an\u0131n i\u00e7e kalan k\u0131sm\u0131 vi\u015fneli su ile \u0131slat\u0131l\u0131r ve pastaya koyulur ganajla her taraf\u0131 kaplan\u0131r. Bir gece buzdolab\u0131nda dinlendirilir \u00a0ertesi g\u00fcn \u015feker hamurla kaplan\u0131r istenilen \u015fekilde s\u00fcslenir. \u00a0Ben g\u00fcl yapmay\u0131 tercih ettim. Yapacak olan arkada\u015flara afiyet olsun.<\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>\u00c7ok sevdi\u011fim \u00e7ok tatl\u0131 birine hediye pasta&#8217;m. Hediye g\u00f6ndermenin bu kadar g\u00fczel oldu\u011funu bana hissettiren can\u0131m benim. Seni \u00e7ok seviyorum. Pastam\u0131z i\u00e7i ve d\u0131\u015f\u0131 ganajl\u0131 ve vi\u015fneli. Tarifimiz 4 yumurta 1 Su barda\u011f\u0131 toz \u015feker 1 Su barda\u011f\u0131 un Yar\u0131m su barda\u011f\u0131na 1 yemek ka\u015f\u0131\u011f\u0131 ni\u015fasta 1 tatl\u0131 ka\u015f\u0131\u011f\u0131 kakao ve yar\u0131m su barda\u011f\u0131n\u0131 tamamlamak i\u00e7in un Yar\u0131m \u00e7ay barda\u011f\u0131&#8230; <a href=\"https:\/\/www.rengarenkpastam.com\/index.php\/2015\/12\/14\/cok-sevdigim-guzeller-guzeline-pasta\/\">Read more &raquo;<\/a><\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[166,9,79],"tags":[92,168,48,12,118],"class_list":["post-3358","post","type-post","status-publish","format-standard","hentry","category-kutlama-pastalari","category-rengarenk-pastam-2","category-yas-pasta","tag-ganajli-pasta","tag-gul-pasta","tag-hediye-pasta","tag-rengarenk-pasta","tag-seker-hamurlu-pasta"],"amp_enabled":true,"_links":{"self":[{"href":"https:\/\/www.rengarenkpastam.com\/index.php\/wp-json\/wp\/v2\/posts\/3358"}],"collection":[{"href":"https:\/\/www.rengarenkpastam.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.rengarenkpastam.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.rengarenkpastam.com\/index.php\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.rengarenkpastam.com\/index.php\/wp-json\/wp\/v2\/comments?post=3358"}],"version-history":[{"count":3,"href":"https:\/\/www.rengarenkpastam.com\/index.php\/wp-json\/wp\/v2\/posts\/3358\/revisions"}],"predecessor-version":[{"id":3364,"href":"https:\/\/www.rengarenkpastam.com\/index.php\/wp-json\/wp\/v2\/posts\/3358\/revisions\/3364"}],"wp:attachment":[{"href":"https:\/\/www.rengarenkpastam.com\/index.php\/wp-json\/wp\/v2\/media?parent=3358"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.rengarenkpastam.com\/index.php\/wp-json\/wp\/v2\/categories?post=3358"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.rengarenkpastam.com\/index.php\/wp-json\/wp\/v2\/tags?post=3358"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}